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5-Ingredient Meals

5-Ingredient Meals
Magazine
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Always available

There are times when we all love cooking. But there are also times—a lot of times—when cooking is just something that has to get done, as painlessly as possible. This magazine will arm you to tackle those must-have meals with dozens of deceptively simple Five-Ingredient Recipes that are a breeze to make—often with a handful of ingredients from your own fridge and pantry. You'll craft delicious and healthy lunches, dinners, breakfasts, and snacks with maximal results and minimal effort, from quiches and curries to tostadas and teriyakis to pizza bagels and lasagna soup. When you want the joy of homemade meals but the convenience of takeout, this big book of five-ingredient recipes is all you need.

FIVE INGREDIENTS, INFINITE FLAVORS • Dramatically simplify meal prep without compromising flavor or nutrition

READY IN 30 MINUTES OR LESS • Quick hits for those hectic days when meals have to be ready in a snap

Lemon Garlic Shrimp Pasta Party • A restaurant-quality Italian specialty with citrusy, Parmesan-topped goodness

Sweet Honey Mustard Chicken • Crisped to perfection, this dish delivers a nice tang that’s sure to please

SECRETS OF YOUR SPICE CABINET • Building a spice cabinet is like curating your personal flavor library. Here’s a list of 10 must-haves and the flavors they bring to your dishes:

Crusty Caprese Salami Sandwich • Use a baguette to create a scrumptious salad-sub hybrid

Must-Have Veggie Stir Fry • Satisfy your hunger with a hearty, egg-topped dish bursting with flavor

INGREDIENT SWAPS THAT WORK

Vibrant Vietnamese Chicken Salad • Sporting crunchy slaw with a zesty lime-infused dressing, this refreshing culinary delight is a summer stunner

Warm Sweet Potato Hash • Sizzling sausages and colorful veggies unite for your new go-to comfort dish

THE SCIENCE OF FLAVOR

Spinach and Feta Quiche Extraordinaire • Serve up a savory pie with vibrant red tomatoes offering beautiful pops of color

Heavenly Honey Glazed Salmon • Fish that flakes effortlessly at the touch of a fork, bathed in nature’s nectar

SIMPLE IS SUSTAINABLE

Simply Seared Scallops • The sea provides the bounty; you turn it into a quick, easy, delicious meal

Fudge Popsicles • Revel in this treat’s hints of coconut that subtly grace your taste buds

Apple Tarte Tatin • Who knew a few Granny Smiths could satisfy your sweet tooth?

ONE-POT WONDERS • Five-star dinners with maximum impact and minimal clean-up

Chicken and Mushroom Mania • A melt-in-your-mouth meal of creamy chicken on a rich, umami base

Gourmet Chickpea and Spinach Curry • A golden-orange delight that delivers a dose of warmth and a burst of flavor

STOCKING YOUR PANTRY • With these pantry essentials, you’ll always be prepared to whip up delicious five-ingredient dinners in no time.

Spicy Traybake Extravaganza • Veggies, seasoning, and protein combine for a shockingly easy and delicious meal

Luxurious Lasagna Soup • Watch as the traditional lasagna dish is brought to a whole new level

THE MAGIC OF HERBS

Whimsical White Bean Soup • Discover how veggies like celery and carrots bring this liquid elixir to life

Creamy Cacio e Pepe • A delicious pasta highlighting freshly ground black pepper’s kick of flavor

THE FOUR ROMAN PASTA DISHES • Journey through the heart of Rome as we explore four iconic pasta dishes—Cacio e Pepe, Carbonara, Amatriciana, and Pasta alla Gricia—each showcasing the city’s rich gastronomic heritage with its unique blend of simplicity, flavor, and tradition.

Tasty Beef and Bean Tostadas • These easy-to-make treats offer crunchy, savory goodness in every bite

Marvelous Mushroom & Thyme Risotto • Give...

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  • OverDrive Magazine

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  • English

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